News Archive

The 4th Aquaphotomics International Conference – Still the Hot Topic

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Made in France – New publications in aquaphotomics field

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Real-Time Monitoring of Yogurt Fermentation Process by Aquaphotomics Near-Infrared Spectroscopy

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Near infrared aquaphotomics study on common dietary fatty acids in cow’s liquid, thawed milk

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Near-infrared multivariate model transfer for quantification of different hydrogen bonding species in aqueous systems

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Aquaphotomics – Origin, concept, applications and future perspectives

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A Novel Tool for Visualization of Water Molecular Structure and Its Changes, Expressed on the Scale of Temperature Influence

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Aquaphotomics approach for monitoring different steps of purification process in water treatment systems

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Temperature dependence analysis of the NIR spectra of liquid water confirms the existence of two phases, one of which is

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